Bloody Mary

INGREDIENTS

5 tablespoons best-quality vodka

1cup tomato or V-8 juice

Juice of ¼ lemon

2 shakes of Worcestershire sauce 2 shakes Tabasco hot sauce ½ tablespoon prepared horseradish Lime wedge Celery stalk with leaves Celery salt, optional

METHODS/STEPS

In a tall glass, add vodka and juice, stir to combine. Add the rest of the ingredients up until the lime wedge and stir together. Add ice cubes, garnish with the lime and celery and sprinkle with celery salt.

Measurements are for 1 drink.

ALL RECIPES ©ELIZABETH KARMEL 2019



LibationsElizabeth Karmel