Concept. Create. Consumer.
Concept-to-Consumer Consulting
Creating successful programs and products from concept-to-consumer is Elizabeth Karmel’s passion. A proactive and accomplished problem solver, Elizabeth’s specialty is creating smarter products that appeal to today’s smarter consumer across the food, consumer packaged goods [CPG], restaurant and housewares industries.
Work with Elizabeth to create new products or programs or refine existing ones.
“Fusing nontraditional real-world tactics with a deep understanding of consumer behavior and strategic positioning, I spot trends and translate them into crave-able, profitable goods. With a distinguished career path spanning virtually every aspect of the food industry, I bring success as a food writer, cookbook author, culinary consultant, entrepreneur, product developer, content creator, national media spokesperson, brand and marketing strategist, and chef to building market leadership. If you are looking for a dynamic food industry thought leader and creative strategist, feel free to link up with me.”
