Elizabeth Karmel
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Meet Me
Press
Brands
Recipes
Blog
Books
Shop
Watch
Restaurants
Buzz
Columns
Elizabeth Karmel
Chef, Author, Media Personality & Entrepreneur
Free Newsletter
Hire Elizabeth
cc: Karmel
Featured
Jul 7, 2020
Bahamian-Style Whole Grilled Red Snapper
Jul 7, 2020
Jul 7, 2020
Jul 7, 2020
Nantucket Swordfish with Browned Butter and Sautéed Pecans
Jul 7, 2020
Jul 7, 2020
Feb 23, 2018
Ginger-Soy-Citrus Salmon
Feb 23, 2018
Feb 23, 2018
Feb 23, 2018
Barbecued Cedar-Planked Salmon
Feb 23, 2018
Feb 23, 2018
Jul 26, 2017
Grilled Grouper Smothered with Reuben’s Sauce Vera Cruz
Jul 26, 2017
Jul 26, 2017
Jul 26, 2017
Grill-Roasted Whole Fish with Fresh Herbs
Jul 26, 2017
Jul 26, 2017
Mar 3, 2017
Cedar-Planked Summer Salmon with a Cool as a Cucumber Sauce
Mar 3, 2017
Mar 3, 2017
Featured
Salt-Crusted Shrimp with Potent Lemon-Garlic Dipping Sauce
Pastis Shrimp
Garlicky Grilled Lemon Shrimp and Chicken Skewers
Gingered Salmon Fillets with Wasabi Soy Dipping Sauce
Cedar-Planked Barbecue Salmon
Barbecued Shrimp Po' Boy
Grilled Lobster Tails with Homemade Creme Fraiche
Grilled Shrimp Margarita with Avocados and Garden Tomatoes
Grill-Baked Crab Cakes, a.k.a., The World’s Best Crab Cakes
Foil Wrapped Spring Scallops
Smoked Oysters with Cherry–Horseradish Relish
