Dena's Italian Wet-Rub Ribeye
1 tablespoon olive oil
1 tablespoon plus 1 teaspoon dry Italian seasoning
1 teaspoon granulated garlic (or fresh minced)
¾ teaspoon kosher salt 2 rib-eye steaks
In small bowl combine oil, seasoning, garlic powder, and salt; rub over both sides of steaks that have been patted dry.