Recipe of the Week

Main Ingredient - Almond
Created by Elizabeth Karmel

The texture and the pure sweetness of the ingredients have made this our signature pie at Hill Country Chicken. I like to describe it as a “candy bar in a cup,” and because it is so rich, we only make it in the 3-inch “Pie Cup” size. If you chose to make it in a traditional 9-inch, make the slices very thin. The real beauty of this pie is that you can customize it with your favorite combination of flavors!

recipe image
Created by Elizabeth Karmel

Be sure to grill the almonds until they are darkly roasted. Let them cool completely before eating. They will be slightly soft when they are hot off the grill, but they will crisp as they cool.

hi elizabeth3
a food fanatic and the Grill Girl from North Carolina who has seasoned, basted and tasted my way across the country. Please join me on my non-stop, culinary journey...


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